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Portugal – Carne de suíno – Aquisição de Carne de suíno (fresca, ultracongelada e preparados) para o Restaurante de Sant’Ana e para as Unidades Hoteleiras da Fundação INATEL, em Portugal Continental e na Região Autónoma da Madeira

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Description

Aquisição de Carne de suíno (fresca, ultracongelada e preparados) para o Restaurante de Sant’Ana e para as Unidades Hoteleiras da Fundação INATEL, em Portugal Continental e na Região Autónoma da Madeira

Official source

Source: TED - Tenders Electronic Daily (Publications Office of the EU)

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Market context

Avg. open tender · Food & beverages
€391,920
1,772 open across Europe right now
Buyer track record on Licitop
86 notices tracked · 0 awarded

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