Summary
Machine-generated summaryThis open procurement procedure is for the award of supply contracts for various food products. The tender is issued by a buyer located in Italy. It is divided into lots and uses the lowest price criterion under Article 71 of Legislative Decree no. 36/2023. The contracts have no guaranteed minimum. The original tender notice does not specify an estimated total value or a submission deadline. As an open procedure, it allows any interested economic operator to submit a bid. This is a neutral opportunity for small businesses able to supply food commodities.
Description
Official source
Source: TED - Tenders Electronic Daily (Publications Office of the EU)
Always verify details on the official notice.
View the official noticeSimilar tenders
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