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France – Veaux – 25V1809 - Achat de viandes fraîches et surgelées de veau labellisé - relance du marché 25V1061

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Summary

Machine-generated summary

The City of Nice is procuring fresh and frozen certified veal meat for its school catering, after-school programs, and early childhood establishments. This tender is a relaunch of a previous procurement identified as contract 25V1061. The purchase aims to supply municipal food services with labeled veal products that meet specific quality standards. The procedure is an open call for tenders conducted in accordance with articles R.2124-2 1° and R.2161-2 to 5 of the French Public Procurement Code. Any qualified business can submit a bid. The original tender document does not specify an estimated contract value or a final submission deadline.

Description

Appel d'offres ouvert - articles R.2124-2 1° et R.2161-2 à 5 du Code de la commande publique La consultation a pour objet : Achat viande fraîche et surgelée de veau labellisée et destinée à la restauration scolaire, extra scolaire, (centres de loisirs) et aux établissements de la petite enfance de la Ville de Nice. Relance du marché 25V1061

Official source

Source: TED - Tenders Electronic Daily (Publications Office of the EU)

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