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Norway – Environmental training services – Product development of organic food and drinks from Norwegian agriculture, aimed at the grocery and institutional household market 2026-2028.

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Description

The aim of the procurement is to facilitate an increased selection, quality and volume of ecological foodstuffs aimed at the grocery and institutional household market, based on raw materials from Norwegian agriculture.

Source officielle

Source : TED — Tenders Electronic Daily (Publications Office of the EU)

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